Health Benefits of Patranga (Sappanwood)
Patranga is mentioned in the treatment of diseases like anemia, loss of appetite, anorexia, digestive problems, gastrointestinal disorders, leucorrhea, dysmenorrhea, excessive uterine bleeding, polycystic ovarian syndrome, and many more.
It has triterpenoids, flavonoids, oxygen heterocycles, and many more.
It has antitumor, antimicrobial, antibacterial, anti-inflammatory, antioxidant, antiviral, immunomodulatory, anticancer, and many other properties.
Leuccorhea: It is used in various formulations to cure leuccorhea and infectious diseases.
Low appetite: The plant addresses low appetite and other digestive tract issues such as indigestion and bloating.
Dysmenorrhea and excessive uterine bleeding: Patranga formulations, such as asava, are used to manage uterine bleeding disorders and dysmenorrhea.
Hormones and PCOD: Formulations of Patranga can be used to treat hormonal changes and PCOD.
Anemia: In certain cases of anemia, Patranga is beneficial and also increases blood Hb%.
Other infections: It is effective for treating internal and external infective wounds or diseases.
Hyperlipidemia: It enhances metabolism, thereby helping to reduce hyperlipid levels.
Diabetes and other non-communicable diseases: Patranga enhances metabolism, which aids in preventing diseases such as diabetes, obesity, and many others.
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