Health Benefits of Bhumi Amalaki (Phyllanthus Amarus)
Diseases such as blood-related issues, skin conditions, liver issues, digestive issues, respiratory illnesses, and many more are cited with the treatment of Bhumi Amalaki.
It has phyllanthin, hypophyllanthin, alkaloids, bioflavonoids, quercetin, retinoic acid, phyltetralin, and many more.
It has carminative, antipyretic, antibacterial, anti-inflammatory, stomachic, anthelmintic, hepatoprotective, diuretic, anti-hypertensive, anti-diabetic, antispasmodic, and many other properties.
Fever: Bhumi Amla has antimicrobial activity, which is beneficial for reducing body temperature and infection.
Liver problems: It is the best detoxifier, hepatoprotective, and anti-hepatotoxic agent for the liver, which benefits the body's overall well-being.
Skin diseases: Its anti-inflammatory and other qualities are good for the health of the skin and help in reducing skin allergies.
Digestion: Many phytochemicals in the medicinal plant help to increase digestion and metabolism by increasing enzyme activity.
Diuresis and anti-hypertensive: With its diuretic properties, it lowers excessive blood volume and reduce hypertension.
Diabetes: With its bitter and astringent taste, Bhumi Amalaki helps reduces blood sugar levels in diabetics.
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